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Garlic Rosemary Steak & Potato Pancake Stacks

www.potatogoodness.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 lbs

russet potatoes

1/2

onion

2

eggs

3

garlic cloves

2 tsp

rosemary leaves

2 Tablespoons

flour

1/4 tsp

salt

1/4 tsp

pepper

1 large

flank steak

2 tsp

olive oil

2 Tablespoons

butter

2 sprigs

rosemary

4 Tablespoons

butter

1/2

onion

4 Tablespoons

flour

3/4 cup

heavy cream

1/2 cup

red wine

3/4 cup

cheese crumbles

1 serving

garnish: chives