INGREDIENTS
2
chicken breasts
1 can
black beans
1 can
kidney beans
1 can
corn
1
onion
2 cans
chicken broth
1 cups
water
1 tbsp
garlic powder
1 tbsp
chile powder
1 tbsp
ground cumin
1 tbsp
cilantro
1 serving
tortilla chips
1 serving
cream
1 serving
mexican blend cheese
2 cans
ro-tel