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Grilled Chicken and Zucchini Kebabs

Two Peas & Their Pod
  • 0 minutes
  • Serves 5

INGREDIENTS

2

boneless chicken breasts, cut into 1-inch pieces

2

medium zucchini, silced into thick rounds

1

large red onion, cut into 1-inch pieces

2

large lemons

3 cloves

garlic, minced

1

tablespoon chopped fresh thyme

1 tbsp

chopped fresh rosemary

1/4 cup

Bertolli® 1oo% Pure Olive Oil

1 tsp

kosher salt

1/2 tsp

freshly ground pepper

1 person Recommend This Recipe