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Mango Kiwi Cashew Chicken Salad in an Avocado Coconut Sauce

hskillet.blogspot.com
  • minutes
  • Serves

INGREDIENTS

12

choosing to wear flimsy pink ballet flats while spending approximately hours walking around outside

1 serving

teaching our offspring the wonders of popcorn and ice cream so that every single day of the week involves toddler demands

1 serving

adding butternut squash to macaroni and cheese

1 serving

eating marinara sauce while having a giant canker sore

1 serving

failing to put sunblock on my back

1 serving

adding butternut squash a second time to a batch of macaroni and cheese

1 serving

eating a granny smith apple while having a giant canker sore

1 serving

wearing the flimsy pink ballet flats again while spending copious hours walking outside

1 serving

doing that super embarrassing mom move where you lick your hand to pat down a renegade hair on a child

1 serving

eating granny smith apple in a salad containing both vinegar and lemon juice while having that giant canker sore

1 serving

picking up way too many avocados at the exact same stage of ripeness

1 serving

watching the upcoming season of secret life of the american teenager. now would have been perfect time to stop the addiction

2

chicken breasts

1 serving

canola oil

1 tsp

madras curry powder

1 serving

kosher salt

1 serving

pepper

1

mango

3

kiwifruit

1/2 cup

roasted and cashews

1/4 cup

cilantro

1

avocado

1/4 cup

coconut milk

1 1/2 tsp

ginger

2 tsp

lemon juice

1 serving

lemon zest

1 serving

kosher salt and pepper

1 serving

regrets litter our lives. words spoken in haste

1 serving

i am not a learner