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Easter Menu Ideas: Honey Apricot Roasted Sweet Potatoes Side Dish

www.savoringthethyme.com
  • minutes
  • Serves

INGREDIENTS

6

honey apricot roasted sweet potatoes

2 tbsp

butter

1/3 cup

honey

1/4 cup

apricot preserves

2 pinches

thyme

3 larges

sweet potatoes

1/4 tsp

salt

3 pinches

a few of pepper

2 larges

in a bowl

3

prepare the sweet potatoes and then add to the bowl

4

in a 9-by-13-inch baking dish spread the potatoes in a single layer

5

remove the foil