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Blackened Seafood Pasta

Heidi Larsen, FoodieCrush
  • 45 minutes
  • Serves 6

INGREDIENTS

3 tbsp

blackening seasoning

4 tbsp

butter

1 lb

chorizo sausages

2 tbsp

extra virgin olive oil

1 lb

fettuccine

5

green onions

3/4 cup

heavy cream

1 large

red bell pepper

1 lb

sea scallops

1 lb

shrimp

2

tomatoes