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Creamy Noodle Bake

Nicolette Campbell
  • 50 minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef

1 can

Tomato soup

1 tsp

Italian seasoning

1/3 cup

Water

1 pkg

Broad egg noodles

1 can

Cream of mushroom soup

1/2 soup can

Milk

1/2 cup

Shredded cheddar cheese

1/2 cup

Shredded mozzarella cheese

1 person Recommend This Recipe