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Country Ranch Green Beans 'n Potatoes with Bacon

Kelly@wildflourskitchen.com
  • 25 minutes
  • Serves 4

INGREDIENTS

3

strips Bacon, crisp cooked

1/2 tsp

Garlic

1 14.5 ounce can

Green beans

1

Red potato, medium regular

1

Sweet onion, small wedges thin

1/4 tsp

Black pepper, coarse ground

1 tbsp

Hidden valley ranch salad dressing or dips mix, dry

1

More pepper

1/2 stick

Butter