INGREDIENTS
1 cup
natural creamy almond butter
2/3 cup
confectioners erythritol (I use this brand)
2 tbsp
unsweetened cocoa powder
2 tbsp
peanut butter powder (I use this brand)
2
large eggs
1 tbsp
melted salted butter, or coconut oil for dairy free
2 tbsp
water
1 1/2 tsp
pure vanilla extract (I use this brand)
1 tsp
baking soda
1/4 cup
sugar free dark chocolate baking chips (I use this brand or this brand)