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Homemade Tater Tots - Heather Christo

www.heatherchristo.com
  • minutes
  • Serves 48

INGREDIENTS

1 serving

i am a little in shock right now. i did something crazy. and it involved deep frying

1 serving

while i made a big plate of these to eat by themselves in the middle of the day

1 serving

i personally made the lovely ree drumond's potatoes on thanksgiving. but whatever type of potatoes are your favorite- whip em up

3 cups

potatoes

2

eggs

1/2 cup

flour

1 serving

kosher salt

3 cups

panko bread crumbs

4 cups

vegetable oil

1

in a bowl mix together the potatoes and the eggs

2

mix the flour in. season

3

drop by the spoonful into a bowl of panko crumbs

4

gently press the panko into the potato “tots

5 sheets

place them on a pan covered in a of wax paper

6

heat a pot of oil to between 350-375 degrees

7

gently drop the tater tots into the oil and fry

8

pull the tater tots from the oil

9

sprinkle lightly

10

serve

1 serving

recipe by heather christo

1 serving

my terrible weakness