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Quick Italian Pasta e Ceci (Pasta and Chickpeas Soup)

cookingwithmanuela.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1/2 medium

onion

1

carrot

1

garlic clove

1

rosemary sprig

1/4 tsp

oregano

4 cups

water

880

chickpeas

4 ozs

pasta

1 serving

salt and pepper if needed

1 serving

parmesan cheese

1 tbsp

knorr selects con sabor de pollo

31 ozs