INGREDIENTS
9 inches
unbaked pie shell
3 tbsp
butter
1 1/4 cups
flour
1/2 tsp
salt
1 tbsp
granulated sugar
5 tbsp
all-vegetable shortening
4 tbsp
ice water
1/2 cup
sugar
2 tbsp
molasses
1/2 tsp
salt
1 tsp
ginger
1 1/2 tsp
cinnamon
2 cups
pumpkin
1 1/2 cups
evaporated milk
3 smalls
eggs
1/4 tsp