INGREDIENTS
2 lb
chicken drumsticks
1 medium
onion
1 lb
potatoes
1 cup
baby carrots
3
celery stalks
1 cup
reduced sodium chicken broth
1 tbsp
thyme leaves
7/10 oz
salad dressing mix
2 tbsp
brown sugar
2 tbsp
canola oil
2 tbsp
soy sauce
1 tsp
cinnamon
1 tbsp
thyme leaves
1/2 tsp
chili powder