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Crock Pot Italian Wedding Soup with Turkey Meatballs

By Emily Stokes
  • minutes
  • Serves

INGREDIENTS

1/4 lb

ground turkey

1

egg

1/3 cup

breadcrumbs

1/3 cup

parmesan cheese (or nondairy alternative)

1/8 cup

fresh parsley, finely chopped

1/8 tsp

black pepper

1/8 tsp

sea salt

1/8 tsp

Italian seasoning

2 cups

unsalted chicken stock

1/2

yellow onion, finely chopped

1

carrot, finely chopped

1/2 tsp

garlic powder

1/2 tsp

sea salt

1/4 tsp

black pepper

1 cup

fresh baby spinach, packed

1/4 cup

tiny uncooked noodles

fresh parsley, coarsely chopped