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Shrimp Scampi Pasta with Sun-Dried Tomatoes

Julia's Album
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

shrimp, without shells deveined

1 tbsp

olive oil

1/4 tsp

red pepper flakes

1/4 tsp

salt

1/4 cup

sun-dried tomatoes, chopped, drained of oil

1 tbsp

olive oil

4

garlic cloves, minced

3/4 cup

chicken stock, or 1/2 cup chicken stock and 1/4 cup wine

4 oz

linguine

1/4 cup

Parmesan cheese, shredded

cilantro, chopped, for garnish