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Watermelon Coconut Aloe Juice

Renee Shuman (Will Frolic for Food)
  • 5 minutes
  • Serves 2 to 3

INGREDIENTS

3 cups

whole de-seeded watermelon flesh, not including the rind (enough to fill a large blender ¾ of the way; I used about ⅛ of my medium sized watermelon)

coconut water

about ¼ cup aloe flesh, pressed or scraped from the leaf, greens discarded

fresh basil, to garnish