INGREDIENTS
15 lbs
turkey defrosted
2 Tbsps
olive oil
1 serving
salt and pepper
16 cs
water
8 cs
apple cider
1 c
kosher salt
1 Tbsp
peppercorns
1 Tbsp
montreal steak seasoning
1 Tbsp
thyme
1 Tbsp
rosemary
1/2 c
butter
1 tsp
ground pepper
2 tsps
thyme
2 tsps
rosemary
1 tsp
sage
1/2 tsp
garlic powder