INGREDIENTS
1 tbsp
olive oil
12 oz
ground sirloin - beef
16 oz
pre cremini mushrooms
1 cup
prechopped onion
3
garlic cloves
1/2 cup
no-salt-added tomato paste
1 tbsp
oregano
2 tbsp
red wine vinegar
2 tbsp
worcestershire sauce
1 tbsp
molasses
1/4 tsp
salt
3/4 tsp
pepper
1/2 tsp
hot sauce