INGREDIENTS
1/2 cup
tablespoons water
2 tbsp
apple cider vinegar
3 cups
flour
3/4 cup
rye flour
1 1/2 tsp
granulated sugar
1 1/2 tsp
kosher salt
1 1/2 cups
butter
2 oz
aged cheddar cheese
2
honey apples
1/2 tsp
lemon juice
1/4 cup
granulated sugar
2 tbsp
brown sugar
2 tbsp
tapioca starch
1/8 tsp
ground cinnamon
1/8 tsp
ground nutmeg