INGREDIENTS
1 serving
chupe de papa potatoes)
2 tbsp
butter
4
russet potatoes
1/2 cup
milk
3/4 cup
water
1/2 tsp
ground cumin
1 serving
salt and pepper
1/4 tsp
color
1/2 cup
queso blanco
1 serving
by erica dinho
1 serving
vote
1 serving
1 serving
buen provecho
4
servings