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Favoreats LLC

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Perfect Pot Roast in the Instant Pot

Kendra Benson
  • 115 minutes
  • Serves 8

INGREDIENTS

3 lb

Chuck, Roast

12

Baby red potatoes

1 tsp

Basil, Dried

1

Bay leaf

4

Carrots

3 cloves

Garlic

2 tsp

Parsley, Dried

1

Yellow onions, small

1 1/2 cups

Beef stock or bone broth

2 tbsp

Avocado oil

2

Black pepper, Ground

3 tbsp

Otto's cassava flour

2

Salt

3 tbsp

Butter or ghee, Grass-Fed

1/2 cup

Red wine

Liquid from the Instant Pot (amount will vary)