INGREDIENTS
1 lb
ground beef
1 lb
sausage
1
chopped onion
2 cloves
chopped garlic
1
grated carrot
1/2 cup
chopped parsley
1 28 ounce can
diced tomatoes
8 oz
tomato sauce
Tomato sauce can of water
1
24-26 oz. jar spaghetti sauce
1 tbsp
sugar
2
beef bullion cubes
2 cups
sliced mushrooms
1 tsp
rosemary
1 tsp
dried basil