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Gluten-Free Cheddar Bay Biscuits

Lauren Brennan, Lauren's Latest
  • 25 minutes
  • Serves 8

INGREDIENTS

1/2 tsp

Garlic powder

4 tsp

Baking powder

2 cups

Gluten free flour blend

1 tsp

Salt

2 tbsp

Sugar

7 tbsp

container private selections roasted garlic & herb finishing butter

1 1/2 cups

Cheddar cheese, grated

1 cup

Milk