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Crawfish Dip With Fried Bow Tie Pasta

www.louisianacookin.com
  • minutes
  • Serves 6

INGREDIENTS

1 cup

water

1 oz

porcini mushrooms

3/4 cup

butter

1 bunch

green onions

1/4 cup

flour

2 cloves

garlic

1 lb

crawfish tail meat

2 tsp

salt

1 tsp

ground pepper

1/2 tsp

cayenne pepper

2 cups

cream

1 cup

parsley

8 oz

bow tie pasta

1/3 cup

cornmeal

3 tbsp

creole seasoning

1 serving

peanut oil