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Low Calorie Garlic Shrimp with Asparagus

Cavewoman

INGREDIENTS

1 lb

Shrimp, Frozen

1

Bunch Asparagus

1

Dill

4 cloves

Garlic

1/2

Lemon - juiced

1 cup

Peas, Frozen

1

Sea salt and black pepper, Freshly Ground

1

Butter or olive oil to saute

View Detailed Directions