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Grilled Pork Sirloin with Peppers and Onions Recipe

Robyn Stone | Add a Pinch
  • 15 minutes
  • Serves 4

INGREDIENTS

Olive oil

1

Smithfield Pork Sirloin (I used Garlic and Herb Pre-marinated Pork Sirloin), cut into 1 inch slices

1

green pepper, sliced

1

red onion, sliced

1

large onion, sliced

salt and pepper,