Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
prosciutto-wrapped pork loin
1 cup
oyster mushrooms
3/4 cup
fuji apples
1 lb
kale
2 tsp
kosher salt
2 tbsp
butter
1 cup
onion
1 tbsp
garlic
1 1/2 tsp
thyme
1 1/2 tsp
rosemary
2 tbsp
rye bourbon
1/2 tsp
pepper
1 lb
ground pork
1 tsp
kosher salt
1/2 tsp
pepper
3 oz
prosciutto
5 sprigs
rosemary
4 media
fuji apples
3 tbsp
butter
2 tbsp
olive oil
1 cup
cider
1/2 cup
low-salt chicken stock
12 1/2 lb