INGREDIENTS
1/4 cup
Challenge butter, softened
1/3 cup
light corn syrup
4 cups
powdered sugar, divided
1 tsp
your choice of extract or candy flavoring - I used orange
food coloring - preferably gel or paste
1/2 cup
granulated sugar (to roll balls in)
18
pretzels, broken in half for stems
10
green candies - Starburst, Laffy Taffy, etc.