Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
fresh Brussels sprouts, trimmed and halved (approximately 2 quarts)
1 tbsp
extra virgin olive oil
1 tsp
kosher salt
2 tbsp
maple syrup
2 tsp
balsamic vinegar
1 tsp
Dijon mustard
6
strips bacon, cooked, crumbled