INGREDIENTS
3/4 lb
eckrich ham off the bone deli meat
12
slider buns
24 slices
pepper jack cheese your choice
1 stick
butter
2 tbsps
brown sugar
1 tbsp
dijon mustard
1 tbsp
poppy seeds
1 tsp
onion powder
1 tsp
garlic powder
2 tsps
worcestershire sauce
1/4 tsp
salt
1/4 tsp
pepper