INGREDIENTS
350 gs
extra ground beef
1 medium
onion
1 medium
bell pepper
3/4 cup
water
1 cup
tomatoes
2 tbsp
barberries
1/3 cup
coarsely ground walnuts
4 media
potatoes
1 serving
vegetable oil
2 cups
milk
1 tbsp
oregano leaves
2 1/2 tsp
turmeric powder
1 serving
salt & pepper