INGREDIENTS
6 lb
here are the apples. i didn't have the full of apples so i cut the recipe in half and it turned out perfectly
1 serving
to start in a pot
1 serving
cook and stir until bubbly and ; remove from heat
1 jars
pack apples into clean
1 serving
remove air bubbles by running a knife around the insides of each jar. close the jars
4 1/2 cups
sugar
1/2 cup
clear jel starch
2 tsp
cinnamon
1/4 tsp
nutmeg
1 tsp
salt
3 tbsp
lemon juice
10 cups
half apple juice
6 lb
tart apples