Favoreats
Favoreats LLC
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INGREDIENTS
1
large bundle (12 stems) rainbow chard* or kale, stems
1
(425 g) can Chickpeas
1
Lemon, small
1 tbsp
Maple syrup
1/4 cup
Tahini
1 tsp
Coconut sugar
1/8 tsp
Sea salt
2 tbsp
Tandoori masala spice blend
2 tbsp
Grape seed or melted coconut oil
1 tbsp
Water to, hot thin
2
Small (or 1 large) organic sweet potatoes (~200 g), sliced into 1/2-inch rounds with skin on