INGREDIENTS
1 cup
Beef
1 lb
Button or crimini mushrooms, thin
3 tbsp
Chive
1 clove
Garlic
1 tbsp
Thyme, fresh leaves
2
Eggs, large
3 cups
Hash, frozen browns
1 tbsp
Mustard, whole grain
3/8 cup
All purpose gold medal flour
1
Salt and pepper
1
Butter
4 tbsp
Butter
1/2 cup
Heavy cream
1/4 cup
Parmesan cheese
1/4 cup
Irish whiskey
1/4 cup
Sherry