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Sweet Corn and Chicken Soup

www.foodnetwork.com
  • 80 minutes
  • Serves 6

INGREDIENTS

1 tsp

black peppercorns

2

bone in skin on chicken breasts

42 oz

canned corn

1

carrot

2

chicken bouillon cubes

1/4 cup

cornstarch

2

egg whites

3 tbsp

fresh ginger

3 inches

ginger

6 servings

kosher salt

1

leek

4

scallions

1 tsp

sesame oil

6 servings

soy sauce

1 tsp

unseasoned rice vinegar

1/4 cup

water

1 tsp

whole coriander seeds