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Mexican Buñuelos

www.mexicoinmykitchen.com
  • 40 minutes
  • Serves 12

INGREDIENTS

3 1/2 cups

▢ of water

12 ozs

▢ 1 piloncillo stick

1 stick

▢ of cinnamon

1/3 tsp

▢ anise seed

1/4

▢ of an orange peel

2 cups

▢ of flour

1 tsp

▢ of baking powder

1 tbsp

▢ of sugar

1/2 tsp

▢ of salt

1

▢ egg

1 tbsp

▢ of butter and already cool

3/4 cup

▢ of warm water

1 tsp

▢ of vanilla essence

2 cups

▢ of vegetable oil to fry the buñuelos

1 serving

▢ sugar to sprinkle

6

▢ guayabas or