INGREDIENTS
1
small butternut squash
3
eggs
1/2 cup
water
1/2 cup
vegetable oil
1/2 cup
white sugar
1/2 cup
brown sugar
2 cups
whole wheat flour
1 cup
all-purpose flour
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 1/2 tsp
ground cinnamon
1/2 tsp
salt
1/2 tsp
nutmeg
1/2 tsp
ground cloves
1/2 tsp
pumpkin pie spice
1/4 cup
raisins (optional)
1/4 cup
chopped walnuts (optional)