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Moody Tongue’s Chocolate Cake

www.foodandwine.com
  • 315 minutes
  • Serves 10

INGREDIENTS

1 cup

canola oil

3 1/2 cups

flour

4 cups

granulated sugar

1 1/2 cups

dutch-process cocoa powder

4 tsp

baking soda

2 tsp

baking powder

2 tsp

kosher salt

2 cups

buttermilk

4 larges

eggs

2 tsp

vanilla extract

1 cup

coffee

1 cup

evaporated milk

1 cup

granulated sugar

1 stick

butter

3 larges

egg yolks

1 tsp

kosher salt

1 1/2 cups

coconut

1 cup

pecans

2 tsp

vanilla extract

1 stick

non cooking spray

4

graham crackers

1/3 cup

pretzels

1/3 cup

chocolate cereal

1/2 stick

butter

1 lb

cream cheese

2/3 cup

granulated sugar

2 larges

eggs

1 tbsp

espresso powder

1 tsp

vanilla extract

2 cups

confectioners' sugar

1/2 cup

dutch process cocoa powder

1/2 tsp

kosher salt

6 larges

egg whites

1 1/2 cups

granulated sugar

1 tbsp

vanilla extract

4 sticks

butter

3/4 cup

vegetable shortening

2 cups

heavy cream

3 tbsp

corn syrup

3 tbsp

butter

2 3/4 cups

chocolate