INGREDIENTS
2 1/2 lbs
ground beef
6 tbsps
terrapin ridge pepper bacon jam
6 Slices
american cheese
2 tsps
salt
2 tsps
ground pepper
1 serving
dill pickles
6
burger buns
1/3 cup
butter
1 serving
burger sauce
1/2 cup
mayonnaise
1 1/2 tbsps
terrapin ridge pepper bacon jam
1 tbsp
ketchup
1/2 tbsp
dijon mustard
1/4 tsp
ground pepper
1 serving
parchment paper
1 serving
additional