EASY Paleo Tuna Green Chile Zoodle Casserole (Whole 30 Approved)

INGREDIENTS

2 5 ounce cans

ned tuna

1/2 cup

Celery

2 tbsp

Chives

1/4 tsp

Garlic powder

4 oz

Green chiles

1/2 cup

Onion

Parsley

1/2 tsp

Seasoning salt of choice or natural sea salt with dehydrated garlic or onion added

inch Zucchini

1/2 cup

Mayo with olive oil or we use primal kitchen chipotle mayo, real

organic mustard (spicy or regular without added sugar. annie's organic is, organic Whole

1/4 tsp

Black pepper

1/2 tsp

Chili pepper or red pepper flakes

2 tbsp

Coconut flour or tapioca starch

1 tbsp

Avocado or olive oil

1/2 cup

Coconut milk or cream without additives