INGREDIENTS
1 lb
potatoes
1/3 cup
milk
2 Tbsps
butter
1 serving
salt
1 cup
onion
1 tsp
worcestershire sauce
1 1/2 Tbsps
ketchup
1 1/2 cups
beef broth
2 Tbsps
fresh parsley
1/4 tsp
dried thyme
2 1/2 cups
corned beef
1 serving
salt and pepper
1/2 cup
shredded cheddar cheese
3 Tbsps
bread crumbs