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Shrimp Crawfish Etouffee

www.recipesthatcrock.com
  • 45 minutes
  • Serves 6

INGREDIENTS

1/2 cup

bacon

1/2 cup

bacon grease

1/2 cup

butter

2 Tbsps

cajun seasoning

1 can

canned tomatoes

3 ribs

celery

1/2 cup

chicken broth

8 ozs

clam juice

1 lb

crawfish tails

1 cup

flour

1/2 cup

fried onions

1 cup

green bell pepper

1 lb

shrimp

2 cups

water

2 cups

white rice

1 cup

yellow onion