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Rosemary-crusted Rack Of Lamb With Honey-balsamic Reduction

www.domesticdivasblog.com
  • 11 minutes
  • Serves 2

INGREDIENTS

1 tbsp

balsamic vinegar

1/2 cup

beef stock

2 tbsps

canola oil

2 tbsps

fresh rosemary

1

garlic clove

4

lamb

1 tbsp

olive oil

1 tbsp

raw honey

1/2 cup

red wine