INGREDIENTS
1
Garlic
1
Yellow onions
6 1/2 cups
Beef stock or broth
1 1/2 tbsp
All-purpose flour
1/2 tsp
Black pepper, Freshly ground
1 tbsp
Granulated sugar
1
Kosher salt
1
Baguette, Day-old
2 tbsp
Butter, Unsalted
1
Cheddar, Sharp
1
Irish beer, Dark
3 tbsp
Irish whiskey