INGREDIENTS
1/2 lb
thick cut bacon
1/4 cup
real maple syrup
1 1/2
lbs ground beef
3 tbsp
worcestershire sauce
3 tbsp
grated onion
2 tbsp
grainy dijon mustard
salt and pepper
extra virgin olive oil or vegetable oil for drizzling
1/2 lb
sliced extra-sharp white cheddar
melted butter
4
large eggs
4
hamburger buns