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Roasted Red Pepper Pesto Pasta w/Goat Cheese

Julie, Table for Two
  • 30 minutes
  • Serves 2

INGREDIENTS

4 tbsp

roasted red pepper pesto

3 oz

goat cheese

1/4 cup

reserved pasta water

3/4 lb

spaghetti pasta

Salt and pepper, (to taste)

Basil to garnish