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Chipotle-Lime Corn

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

3 1/2 cups

Corn, fresh or frozen

1

bunch Scallions

1

Chipotle chile in adobo

1 1/2 tbsp

Lime juice

1

Salt and ground pepper, Coarse

2 tsp

Olive oil, extra-virgin