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Slow-Cooker Cheesy Chicken Spaghetti

BettyCrocker.com
  • 150 minutes
  • Serves 8

INGREDIENTS

1

package Chicken thighs, boneless skinless

3 cloves

Garlic

2 tbsp

Italian (flat-leaf) parsley, fresh leaves

1 can

Muir glen tomatoes, organic fire roasted

1 can

Old El Paso™ chopped green chiles

1 can

Progresso creamy mushroom soup

1 tbsp

Worcestershire sauce

8 oz

Spaghetti

2 tsp

Seasoned salt

1 tbsp

Butter

2 cups

Cheddar cheese, sharp

1

package Cream cheese