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Slow-Cooker Balsamic Honey-Glazed Chicken and Vegetables

BettyCrocker.com
  • 255 minutes
  • Serves 4

INGREDIENTS

4

Chicken thighs, bone-in skin-on

4

Carrots, medium

1

Red onion, medium wedges thin

3

Thyme, fresh sprigs

3

Yukon gold potatoes, each cut into 6 pieces, medium

3 tbsp

Balsamic vinegar

2 tbsp

Honey

1/2 tsp

Pepper

1 tsp

Salt

2 tsp

Olive oil