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Saucy Chicken Sandwiches with Pomegranate BBQ Sauce and Crunchy Apple Slaw.

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 4 to 6

INGREDIENTS

2 lb

boneless, skinless chicken thighs

2 tbsp

olive oil

2 tbsp

unsalted butter

2 tsp

brown sugar

1 tsp

smoked paprika

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/2 tsp

cumin

1/2 tsp

chili powder

1/2 tsp

ground mustard

1/2 tsp

salt

1/2 tsp

pepper

brioche buns for serving

pomegranate BBQ sauce

3/4 cup

ketchup

2/3 cup

pomegranate juice

1/4 cup

honey

1/4 cup

pomegranate molasses

3

garlic cloves, minced

2 tbsp

apple cider vinegar

2 tbsp

Dijon mustard

1 tsp

Worcestershire sauce

1/2 tsp

onion powder

1/2 tsp

smoked paprika

1/4 tsp

freshly ground black pepper

apple slaw

2

apples, thinly sliced

2

scallions, thinly sliced

1

head napa cabbage, sliced into shreds

1/4 cup

cilantro, finely chopped

1 tbsp

olive oil

1/2 tbsp

apple cider vinegar

2 tsp

honey

1/4 tsp

salt

1/4 tsp

pepper